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01-01-2010, 08:21 PM
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What are you melting/burning?
I am looking forward to SPRING already so I am melting in my warmers:
MOON PETALS & CINNAMON BUNS... Moon Petals for the Spring Feel & Cinnamon Buns just because I wanted to smell something sweet instead of eating it... LOL... 
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01-01-2010, 09:15 PM
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I am warming cranberry mango.
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01-01-2010, 09:18 PM
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I'm warming Toasted Carmel Sugar, Honey Pear Cider and French Kiss
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01-02-2010, 01:06 AM
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Im "fanning" Warm Cider
 And a small fan of Baby Powder in the bathroom
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01-02-2010, 05:51 AM
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Haydens: I love how you put FANNING in... LOL... I know you are using a NEW FRAGRANCE FAN..
 Jessicaj: The Toasted Caramel Sugar sounds so YUMMY... Now I need to put something else sweet in to melt... LOL... Bling1: Cranberry Mango SPRING HERE WE COME.... LOL...
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01-02-2010, 06:15 AM
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I am warming Red Berry Tea. YUMMY!!!!!!!!!!!!!!!!!!!!!!!
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01-02-2010, 07:31 AM
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Ok I just switched to CANDLES because I started to want more SWEET smells... LOL.. Right now I am burning:
Banana Nut Bread ****ens Christmas Sugar Cookie Warmer has Bubblegum (son's room)... LOL... Time to sit back with my coffee & enjoy the aroma's flowing through the house..
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01-02-2010, 08:13 AM
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I am burning Apple Cinnamon in our 26 oz Grande Jar, and melting a Pumpkin Spice Mia Melt in the kitchen. It smells wonderful in here.
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01-02-2010, 08:30 AM
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I had Pumpkin Spice melting yesterday.. LOL.. Apple Cinnamon sounds so YUMMY....
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01-02-2010, 09:33 AM
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All of the scents (whether burning, melting, or fanning) sound wonderful. I am especially intrigued by ****ens Christmas--that's the English teacher in me coming out. I will start A Tale of Two Cities with my students after Christmas break.
In my house today, I am burning Peppermint Truffle. This was one of my all-time favorites that sadly has been discontinued. I am down to my last candle, and although I am trying to conserve it, I just had to have it today. I may be hitting up my Mia Bella sisters in another month or two to see if anyone has any they can't use--I just love this one! The Sugar one (the name is escaping me at the moment) sounded absolutely delicious as well. Melissa
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