Go Back   WAHM Forums - WAHM.com >

Welcome to the WAHM Forums - WAHM.com.

Welcome to WAHM Forums

Already registered? Login above 

OR

To take advantage of all the site's features, become a member of the largest community of Work-At-Home Moms.

The advertising to the left will not show if you are a registered user.


Reply
 
Thread Tools Search this Thread Display Modes
  #1 (permalink)  
Old 11-12-2020, 04:34 PM
WAHM Regular
Thread Starter
 
Join Date: Sep 2020
Location: Ogden Utah
Posts: 29
Post Holiday Recipe Thursday - Cinnamon Swirl Apple Cake

Good evening! Are you looking for a dessert recipe to share at your next HOLIDAY gathering? Enjoy yummy Cinnamon Swirl Apple Cake! You're family and friends will love it!

Cinnamon Swirl Apple Cake

Ingredients:

cup coconut flour

⅓ cup almond flour

⅓ cup erythritol granular

1 Party Time Mixes Cinnamon Swirl Dessert Mix

1 teaspoon baking powder

teaspoon baking soda

3 eggs

cup unsweetened almond milk

⅓ cup unsweetened applesauce

5 tablespoons butter

teaspoon vanilla extract

2 large apples, diced

Crumble Topping Ingredients:

2 tablespoons almond flour

2 tablespoons erythritol for low carb, like this one.

2 tablespoons unsweetened shredded coconut

2 tablespoons butter

2 tablespoons Party Time Mixes Cinnamon Swirl

Instructions:

1. Preheat oven to 375 degrees F, and grease loaf pan.

2. In a large mixing bowl, combine coconut flour, almond flour, granular sweetener, 1/2 package dessert mix, baking powder and baking soda. Mix together thoroughly. Set aside.

3. In another large mixing bowl, combine eggs, unsweetened almond, unsweetened applesauce, 2 tablespoons butter and vanilla extract. Mix together thoroughly.

4. Add wet egg mixture to dry coconut flour mixture and stir together thoroughly.

5. Pour the mixture into the loaf pan and spread around evenly.

6. In sautee pan, combine apple, 3 tablespoons butter and 3 teaspoons dessert mix until apple is soft. Put on top of batter in loaf pan.

7. In a medium sized mixing bowl, combine all the crumble topping ingredients and mix together until a pasty meal forms.

8. Spoon or sprinkle clumps of crumble topping mixture all over the top of the apples in the loaf pan.

9. Bake at 375 F for 35 to 40 minutes or until toothpick comes out of center clean.

Have a good evening !
Sherry Evenhuis
Mix In A Pinch
Reply With Quote
Sponsored Links
 
Reply

Tags
cakes, dessert, food business, holiday, recipes

Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off