Salade Nicoise

This is a classic salad from the French town of Nice, hence the name.

½ head lettuce
1 teaspoon Dijon mustard
1 teaspoon dried thyme
1 anchovy fillet
3 tablespoons cider vinegar
3 tablespoons olive oil
1lb green beans
2 cans tuna
6 black olives
4 potatoes
3 tablespoons real mayonnaise
2boiled eggs
½ stalk celery
1 clove garlic


Step 1 Boil potatoes, cube and mix with mayonnaise, diced egg and diced celery to make potato salad. Steam green beans until just tender.

Step 2 Mince garlic finely, with a sprinkle of salt. Mince anchovy fillet, or use anchovy paste.

Step 3 Add to vinegar and oil, along with thyme.

Step 4
In a large glass bowl layer lettuce, potato salad, tuna, olives and green beans.

Step 5
Drizzle dressing over top.

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