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Lemon Madeleines With Raspberry Sauce & Whipped Cream

Madeleines are very small sponge cakes with a distinctive shell-like shape acquired from being baked
 

LA Savory Corn Bread

Easy and tasty corn bread! Great with chili, soups, or alone.
 

Knish

A knish is a German, Eastern European, and Yiddish snack food made popular in North America by Jewish
 

Jack-O'-Lantern Cookies

Festive and tasty Halloween cookies!
 

How to Make a Delicious German Crumble Cake in 4 Simple Steps

by Kori Puckett In high school, learning a new recipe (especially dessert recipes) was always my favorite
 

Honey 'n' Oats Bread

The egg and oats give a wonderful rich, creamy flavor to this bread. Serve it with sweet butter and homemade
 

Homemade Buns

Homemade Buns are a great way to celebrate the holidays. Put them into the oven a bit before dinner for
 

Holiday Mint Brownies

Mint Brownies are great any time of the year! Super quick, easy, and tasty.
 

Hazelnut Macarons

Dating back to the 18th century, the macaron is a traditional French pastry, made of egg whites, almond
 

Gingersnaps

Grandma's Gingersnaps are a perfect holiday treat. For extra bite, add a handful of crystallized ginger

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