2 cups Bisquick
2/3 cup milk
1/2 cup cheddar cheese shredded (2oz)
1 tablespoon chives
1/4 cup butter melted
1 garlic clove, minced fine
OR
1/2 teaspoon garlic powder
Preparation
Step 1- Pre-heat oven to 450 degrees
Step 2- Melt butter with garlic. Set aside and keep warm.
Step 3- Mix baking mix, milk, chives and cheese until a soft dough forms- beat vigorously 30 seconds.
Step 4- Drop dough by spoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or until golden brown.
Step 5- Brush garlic/butter mix over warm biscuits before removing from cookie sheet.
Yield: 10 to 12 biscuits
