1 large package Oreo cookies, chopped in blender.
½ stick butter
8 ounces cream cheese
1 cup powdered sugar
3 ½ cups milk
2 packages French vanilla instant pudding
12 ounces Cool Whip
Procedure
Step 1-Add to cream mixture and mix well.
Step 2-Place Cool Whip lid in bottom of clean 8-inch flour pot. Layer cookie mixture and creamed mixture alternately, ending with cookie mixture on top. Chill overnight. Garnish with artificial flowers and serve with a garden trowel.
Step 3-Or, layer in a sand bucket. Place shovel in the middle or towards the side. Have gummy worms "crawling" out of the dirt. Make sure you end with cookie mixture.
Yields: 24 servings
