Cheese Puffs

These are great for a quick appetizer to cook up when unexpected neighbors stop by. It's a simple recipe for some delicious cheese puffs.

1 cup water
¼ cup butter
½ teaspoon salt
1 cup all purpose flour
3 eggs
1 cup grated Gruyere Cheese
¼ cup grated Parmesan Cheese


Step 1-Preheat oven to 400F.

Step 2-Place water, butter and salt in a medium saucepan and bring to a boil over medium heat.

Step 3-Remove from heat and add flour, and stir until combined.

Step 4-Return to heat and stir cooking the flour mixture until it comes away from the sides of the pan and is a shiny ball.

Step 5-Place in a food processor with plastic blades and process for 15 seconds (give or take).

Step 6-Add eggs and process for 40 seconds (err on the longer side of give or take).

Step 7-Add both cheeses and process for another 5-10 seconds until smooth.

Step 8-Using a wet spoon, place thumbnail-sized spoonfuls on a parchment lined cookie sheet about 1 1/2? apart.

Step 9-Serve warm or room temperature.

Work From Home Jobs