1 bagel
1 egg
1 tbsp. butter
1 slice American cheese
1 slice ham (or two slices cooked bacon if you prefer, cut in half)
Preparation
Step 1- Melt butter in frying pan and cook your egg in it. Meanwhile toast the bagel. Flip over the egg and put the slice of ham on it and then the slice of cheese. Cover to let the cheese melt. Serve on the bagel as a sandwich.
Yield: 1 sandwich
