16 Graham crackers, crushed
¼ cup Oleo, melted
? cup Sugar
8 ounces Cream cheese
2 Eggs
½ cup Sugar
1 teaspoon Vanilla
½ teaspoon Salt
1 can Blueberry filling
1 cup Whipping cream, whipped
Procedure
Step 1-Crust: Blend together and press into 9 x 13 pan.
Step 2-Filling: Blend together. Pour into crust. Bake at 375 degrees for 15-20 minutes until set.
Step 3-Topping: Spread pie filling over cooled cheesecake. Chill 12 hours. Serve with whipped cream or whipped topping.
