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Berries & Cream and Yogurt Parfait

This recipe is perfect for a Holiday Brunch! The creamy Berries & Cream cheese with crunchy granola and tangy fresh raspberries.

1 package (6.5 oz.) Alouette Berries & Cream Spreadable Cheese
1 cup vanilla yogurt
12 tablespoons French vanilla almond granola
12 tablespoons fresh raspberries, crushed
4 each - fresh raspberries and mint leaves for garnish


Step 1
Fold together the Alouette Berries & Cream and yogurt in a bowl.

Step 2
Layer 1 tbsp. granola, 1 tbsp. cheese and yogurt mixture, and 1 tbsp. crushed raspberries in 4 parfait glasses.

Step 3
Repeat layers two more times.

Step 4 Garnish with raspberries and mint leaves.

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