Tasty homemade pizza! Just add toppings to this basic recipe for an instant favorite.
Ingredients
2 ½ cups flour
3 tablespoons olive oil
1 cup water
1 package dry yeast
1 teaspoon salt
1 teaspoon sugar
1 ½ cups mozzarella cheese, shredded
1 medium onion, chopped
2 cloves garlic, finely chopped
1 ½ cups tomato sauce
1 teaspoon oregano
Preparation
Step 1- Mix 2 tablespoons oil with yeast, sugar, salt, and warm water
Step 2- Add flour and knead until smooth
Step 3- Allow to rise for 15 minutes in a warm place
Step 4- Sweat onions and garlic in a frying pan with 1 tablespoon oil
Step 5- Add oregano and tomato sauce
Step 6- Simmer Sauce until slightly thickened
Step 7- Divide dough into two pieces and spread into greased pizza pans
Step 8- Ladle sauce over dough and spread mozzarella cheese over top. Add desired toppings.
Step 9- Bake in 375 degree oven for 20-30 minutes until cheese is melted and the crust turns golden brown.
Yield: 2 Pizzas
2 ½ cups flour
3 tablespoons olive oil
1 cup water
1 package dry yeast
1 teaspoon salt
1 teaspoon sugar
1 ½ cups mozzarella cheese, shredded
1 medium onion, chopped
2 cloves garlic, finely chopped
1 ½ cups tomato sauce
1 teaspoon oregano
Preparation
Step 1- Mix 2 tablespoons oil with yeast, sugar, salt, and warm water
Step 2- Add flour and knead until smooth
Step 3- Allow to rise for 15 minutes in a warm place
Step 4- Sweat onions and garlic in a frying pan with 1 tablespoon oil
Step 5- Add oregano and tomato sauce
Step 6- Simmer Sauce until slightly thickened
Step 7- Divide dough into two pieces and spread into greased pizza pans
Step 8- Ladle sauce over dough and spread mozzarella cheese over top. Add desired toppings.
Step 9- Bake in 375 degree oven for 20-30 minutes until cheese is melted and the crust turns golden brown.
Yield: 2 Pizzas
