Looking for a twist on the ham and swiss sandwich? The Ham and Swiss Pie is a tasty alternative, and makes a great meal!
Ingredients
2 cups Ham , cooked, smoked cut up
1 cup Cheese, Swiss, shredded
⅓ cup Green onion, chopped or onion, chopped
2 cups Milk
4 Eggs
1 cup Bisquick or baking mix
¼ teaspoon Salt
⅛ teaspoon Pepper
Preparation
Step 1- Heat oven to 400F. Grease pie plate, 10x1 1/2" inches. Sprinkle ham, cheese and onions in plate. Beat remaining ingredients till smooth, 15 seconds in blender or 1 minute with hand beater. Pour into plate. Bake till golden brown or till knife inserted in centre comes out clean, 35 to 40 minutes.
Step 2- Cool 5 minutes.
Yield: 6 servings
